RCI : Mumbai Street Food - The Round Up

Lakshmi, I really enjoyed hosting this one!

Party time! Presenting the round-up for RCI: Mumbai Street Food. Take a look at these delicious entries and I can assure you, no matter which part of the world you are in, the magic of Mumbai's street food will come alive in your kitchens!!




Pav Bhaji rocks!! I have never met anyone who doesn't like pav bhaji. What is amazing is every version is unique in its own way! Check out the delicious pav bhaji from:





Avisha of Simply Sindhi Recipes .



Shanthi of Shanthi Krishnakumar's Cookbook.

Simran of Bombay Foodie.

Preeti of Khaugiri.

Vaishali of Holy Cow.

Sana of Prasu Kitchen.

The Chaats and the Puris aren't far behind in the popularity index. Check these out:

Aloo Tikki Chaat from Dolon of Doloncookbook.

Spicy Aloo Chaat from Chaitra of Aathidhyam.

Dahi Vada from Muskaan of A2Z Vegetarian Cuisine.


Sev Puri from Poornima of Tasty Treats.

Papdi Chaat from Deepti of Dipskitchen.

The refreshing Nature's Chaat from Meera of Enjoy Indian Food.

Pani puri from Chaitra of Aathidhyam.

Bhel Puri from Priya of Priya's Easy n Tasty Recipes.

Golgappas from Pratibha of The Chef and Her Kitchen.

Spicy Daal Chaat from Meera of Enjoy Indian Food.

Vada Pav is synonymous with Mumbai. Take a look at these and make them in your kitchens:

Vada Pav from Sujata of Mere Chulhe Se.

Vada Pav from Rekha of Plaintain Leaf.

Batata Vada was my entry for the event.

Stuffed already? Wait, there's still some more:

Street Sandwich from Meera of Enjoy Indian Food.

Vegetable Sandwich in Mumbai Style from Pratibha of The Chef and Her Kitchen.

Healthy Vegetable Cutlet from Sana of Prasu Kitchen

Tava Pulao from Preeti of Khaugiri.

Sounds incomplete without a sweet ending, doesn't it?

Did you ever think you could make this at home? I certainly didn't! Head over to Preeti of Khaugiri to find out how to make the Baraf ka Gola at home.

Happy Eating!